Vegan Blackforest Cake

Cherry, chocolate and just a hint of something stronger.

This vegan twist on the classic features layers of rum-spiked chocolate sponge with a rich cherry coulis centre. Topped with whipped dairy-free cream, dark chocolate shards and glace cherries, it’s sweet, bold and unapologetically indulgent.

A true dessert moment worth taking.

What makes it special
• 100 percent plant-based
• Gluten-free available
• Rum-spiked chocolate sponge with cherry centre
• Whipped dairy-free cream and chocolate shards
• Rich, fruity and full of flavour

Contains
Wheat, Soy, small % amount of alcohol