Vegan Chocolate Berry Cake

Surprisingly vegan. Unreasonably good.

Two layers of rich chocolate sponge filled and frosted with silky dairy-free chocolate buttercream. Topped with seasonal berries and a drizzle of dark ganache, it’s bold, balanced and baked to impress.

Perfect for birthdays, long lunches or midweek cravings.

What makes it special
• 100% plant-based
• Gluten-free available
• Made fresh with seasonal berries
• No artificial colours or preservatives
• Soft, springy and seriously chocolatey